Rainbow Root Vegetable Gratin
Foodie Fanatics
This simple and indulgent way of preparing sweet local carrots.
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Holiday Food
Hot Honey Glazed Carrots
Foodie Fanatics
This simple and indulgent way of preparing sweet local carrots.
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Hazelnut & Sourdough-Stuffed Pork Rack
Foodie Fanatics
This impressive roast is perfect for a family supper or special occasion.
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Farro & Roasted Acorn Squash
Foodie Fanatics
A holiday recipe to add to your favourites
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A “Country Path” Apple Cider Donuts
Foodie Fanatics
Perfect for a holiday breakfast or an afternoon treat by the fire.
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Classic Canadian Butter Tarts
Foodie Fanatics
Recipe from the Chef Upstairs
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Chocolate Hazelnut Bomb with Caramel Sauce and Sugared Nuts (GF)
Foodie Fanatics
A mouth watering holiday recipe from the YDH kitchen
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Quinoa Cake with Tempura Zucchini “Flower” Stuffed with Pine Nut Beet Mash
Foodie Fanatics
A holiday recipe by Chef Julian Eddington from Cachet Supper Club
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Apple Blueberry Pecan Crisp
Foodie Fanatics
A holiday recipe from Rebecca Landman at Landman Gardens and Bakery
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Cheese Tea Biscuits
Foodie Fanatics
A holiday recipe from Rebecca Landman at Landman Gardens and Bakery
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Holiday Chicken Stew
Foodie Fanatics
A holiday recipe from Rebecca Landman at Landman Gardens and Bakery
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Turkey Breast Rollup with Seasonal Purées, Apple Walnut Stuffing with Sweet and Russet Potato Gratin
Foodie Fanatics
A holiday recipe from Julian Eddington from Cachet Supper Club
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Festive Baked Custard Tart with Poached Plums
Foodie Fanatics
A holiday recipe from Chef Aaron Moss at Nesleton Waters Inn
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Crispy Pork Belly with Blondee Apple Sauce and Root Vegetable Casserole with Dark Ale & Honey Reduction
Foodie Fanatics
A holiday recipe from Chef Aaron Moss at Nesleton Waters Inn
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Mulled Wine Christmas Crostinis
Foodie Fanatics
A holiday recipe from Chef Aaron Moss at Nesleton Waters Inn
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Where to go to Fill Your Holiday Table
Shopping
Our bountiful regions are overflowing with everything you need!
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Celebrating the Holidays with Cachet Supper Club
Foodie Fanatics
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Holiday Place Settings Stirring Memories
Foodie Fanatics
Owner of Nestleton Waters Inn, Deborah Kiezebrink shares her childhood memories that helped shape the way she and her family built their country inn.
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Holiday Memories from Landman Gardens and Bakery
Foodie Fanatics
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Holiday Memories with Chef Aaron Moss of Nestleton Waters Inn
Foodie Fanatics
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Pork and Chive Dumplings
Foodie Fanatics
Recipe by Goose and Gander Kitchen
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Moroccan Carrot Soup
Foodie Fanatics
Soup Recipe
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Fancy Maple Grilled Cheese
Foodie Fanatics
Grilled Cheese Recipe
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Bison & Pork Tourtiere
Foodie Fanatics
Tourtiere Recipe
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