Virtual Market Recipe

Classic Canadian Butter Tarts

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Chocolate Hazelnut Bomb with Caramel Sauce and Sugared Nuts (GF)

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Quinoa Cake with Tempura Zucchini “Flower” Stuffed with Pine Nut Beet Mash

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Apple Blueberry Pecan Crisp

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Cheese Tea Biscuits

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Holiday Chicken Stew

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Turkey Breast Rollup with Seasonal Purées, Apple Walnut Stuffing with Sweet and Russet Potato Gratin

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Festive Baked Custard Tart with Poached Plums

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Crispy Pork Belly with Blondee Apple Sauce and Root Vegetable Casserole with Dark Ale & Honey Reduction

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Mulled Wine Christmas Crostinis

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Delicious Gluten Free Banana Bread

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Tandoori Spiced Chicken

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Tuscan Apple Omelette

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Seven-Hour Leg of Lamb

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How to Make the Best Bison Burger

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Pork and Chive Dumplings

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Persian Olive Dish

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Persian Pistachio Baklava

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Grandma’s Bread and Butter Pickles

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Almond Plum Spice Cake

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Moroccan Carrot Soup

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Fancy Maple Grilled Cheese

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Bison & Pork Tourtiere

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Country Apple Pie

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